Orient Yang Menu

Made from scratch, from Bun to meat. Slow cooked marinated pork in a Homemade bun. (no vegetables) The only hand made Chinese burger in town!!

Crispy and savory Chinese pancakes infused with fragrant green onions. Great for sharing or as a side dish.

Crispy, light spring rolls filled with fresh vegetables and savory seasonings. Served with a side of sweet and spicy dipping sauce. Great for sharing or as a tasty appetizer.

Pan-fried dumplings, served as ten pieces, typically filled with a savory mixture that may include pork and vegetables, encased in a dough and cooked until golden.

Made from scratch, from Bun to meat. Slow cooked marinated pork in a Homemade bun. (with Lettuce and Cilantro) The only hand made Chinese burger in town!!

Delicate dumplings filled with a savory blend of pork, shrimp, and Chinese chives. 10 pieces per serving.

Crispy fried sesame balls with a chewy glutinous rice dough filled with sweet red bean paste. Perfectly balanced textures of crunchy and soft, with a satisfying sesame flavor.

Tender chicken pieces in a spicy chili sauce, garnished with fresh green onions and sesame seeds.

Crispy wontons filled with a blend of crab meat and cream cheese, served in a set of four pieces.

Create your own Malatang spicy bowl with a variety of exciting ingredients like Lotus Roots, Fish Tofu, Beef Brisket, Black Fungus, and more. Customize your spicy and flavorful combo!

Build your own spicy incense pot with a variety of meats and veggies like tender fish filet, juicy beef, and crunchy broccoli. Create a flavorful and satisfying meal!

Tender cucumber slices and fluffy egg ribbons in a light, savory broth.

Tender pork ribs coated in a sweet and tangy sauce. Aromatic and succulent ribs that are full of flavor.

Tender tofu cubes in a spicy, savory sauce with minced pork, topped with chopped green onions.

Tender pork belly cooked in a savory garlic sauce, topped with fluffy egg.

Garlic-infused pork ribs with a flavorful taste. Tender and succulent, perfect for garlic lovers.

Spicy pork stir-fried to perfection. Aromatic and flavorful with a hint of spice.

Wok fire stir-fried pork belly with bell peppers, onions, carrot, garlic and serrano pepper. Tender slices of beef cooked with a kick of heat, perfect for spice lovers.

Spicy, tender beef in Szechwan spicy broth with numbing heat. Aromatic, flavorful, and hearty. Perfect for spice lovers seeking a satisfying meal.

Tender beef brisket slowly braised in savory sauce until flavorful and melt-in-your-mouth tender. Bed with Chinese Bok coy.

Tender slices of beef stir-fried with aromatic cumin, onions, and bell peppers for a flavorful and savory dish.

Tender beef slices stir-fried with green and red chili peppers, garlic, and a savory sauce.

Flavorful beef stir-fried with fluffy scrambled eggs. Juicy, savory, and satisfying.

Beef with brown sauce and vegetables.

Tender beef slices stir-fried with fragrant black pepper sauce. Savory and peppery, a perfect balance of flavors.

Savory beef stir-fried with vibrant broccoli in a fragrant sauce. Juicy beef paired with tender broccoli for a tasty dish.

Spicy garlic beef bursting with bold flavors and tender texture. The perfect combination of heat and savory garlic notes for a tantalizing dish. (Zucchini, broccoli, yellow onion, carrot and fresh mushroom)

Stir fried beef with mix vegetables. None spicy. (Zucchini, fresh mushroom, carrot, broccoli, napa cabbage, green cabbage, sweet onion, Bok coy and bell pepper)

Spicy stir-fried beef with a spicy kick. Flavorful and satisfying. (Zucchini, Carrot, Sweet yellow onion, bell pepper and peanuts)

Wok fire stir-fried tender beef with bell peppers, onions, carrot, garlic and serrano pepper. Tender slices of beef cooked with a kick of heat, perfect for spice lovers.

Steaming hot and spicy broth with tender beef tripe slices. flavorful and satisfying.

Sliced beef stir-fried with rattan peppers, offering a unique and spicy taste, typically served in a savory sauce.

Spicy beef tripe in spicy soup, with rattan peppers for a flavorful and aromatic experience.

Spicy, tender beef tripe in Szechwan spicy broth with numbing heat. Aromatic, flavorful, and hearty. Perfect for spice lovers seeking a satisfying meal.

Tender beef slices with crisp green beans.

Tender fish fillets stir-fried with green beans and red peppers in a spicy Szechwan sauce.

Succulent shrimp stir-fried with dried red chilies and aromatic spices, delivering a bold and spicy Szechwan flavor.

Crispy fried fish in a tangy sweet and sour sauce, garnished with sesame seeds and thinly sliced green onions.

Szechwan boiled spicy fish typically consists of tender fish fillet poached in a vibrant broth, highlighted with Szechuan peppercorns, chili oil, and assorted vegetables like napa cabbage and bean sprouts.

Spicy stir-fry with shellfish.

Shrimp stir-fried with garlic and chili, typically includes a mix of vegetables in a spicy sauce.

Tender shrimp stir-fried with crunchy cashews, fresh cucumber, and red bell peppers.

Tender shrimp paired with broccoli, baby corn, zucchini, and carrots in a light sauce.

Tender fish fillet in spicy rattan pepper soup for a flavorful, aromatic dish. tangy, savory, and spicy. perfect for spice lovers seeking a unique seafood experience.

Shrimp sautéed with green beans in a special brown garlic sauce.

Crispy stir-fried potato, bell pepper, and eggplant in a savory sauce.

Fluffy scrambled eggs mixed with juicy tomatoes and garnished with fresh green onions.

Tender green beans stir-fried with minced pork, dried red chilies, and sesame seeds.

Silken tofu cubes in a spicy, savory sauce with minced garlic, ginger, and scallions.

Crispy tofu stir-fried with green bell peppers and black fungus in a savory sauce.

Tender eggplant stir-fried with garlic, chili peppers, and scallions in a savory sauce.

Stir-fried green cabbage with dried red chilies and a savory sauce.

Thinly shredded potatoes stir-fried with green peppers, carrots, and garlic, seasoned with a spicy and sour sauce.

Stir-fried assortment of seasonal vegetables, typically including broccoli, carrots, and bok choy, mixed with a savory garlic sauce.

Crispy tofu in a sweet and tangy general tso sauce, aromatic, flavorful, and satisfying plant-based option.

Fiery and bold flavors of szechuan cuisine. crispy tofu tossed in a spicy and aromatic dry sauce with a numbing kick. a flavorful and satisfying vegetarian option.

Spicy stir-fried chicken with a spicy kick. Flavorful and satisfying. (Zucchini, Carrot, Sweet yellow onion, bell pepper and peanuts)

Deep fried chicken tossed in a sweet orange glaze. With real oranges.

Crispy, tender chicken bites glazed in a spicy-sweet sauce. A classic Chinese dish with a perfect balance of flavors and textures.

Tender chicken stir-fried with crunchy cashews, zucchini, celery and onions.

Spicy garlic chicken bursting with bold flavors and tender texture. The perfect combination of heat and savory garlic notes for a tantalizing dish. (Zucchini, broccoli, yellow onion, carrot and fresh mushroom)

Stir fried chicken with mix vegetables. None spicy. (Zucchini, fresh mushroom, carrot, broccoli, napa cabbage, green cabbage, sweet onion, Bok coy and bell pepper)

Spicy Fried chicken then stir-fried with Szechwan peppercorns, dried chili, green bean and garlic. Aromatic, flavorful, and fiery dish with a numbing and spicy kick.

Bone in Tender chicken with a savory green onion, ginger and garlic flavor. Satisfying and aromatic.

Made with Himalayan salt based sauce. Tender, juicy hand-shredded chicken infused with savory salt seasoning. (Cilantro, purple sweet onion, red chili, garlic and peanut)

Tender chicken and crisp green beans in a savory sauce.

Thin rice noodles stir-fried with shrimp, cabbage, carrots, and egg, seasoned with curry powder.

Stir-fried noodles with a medley of vegetables, typically including bean sprouts, carrots, onions, and green peppers.

Aromatic fried rice with broccoli, peas, carrots, and scrambled eggs.

Brewed black tea, served chilled.

Iced green tea, a chilled beverage infused with the natural essence of green tea leaves.

Jasmine tea, traditionally prepared by infusing tea leaves with jasmine blossoms, offers a subtly sweet and highly aromatic experience.

Jasmine tea sweetened with honey, offering a soothing and subtly floral beverage experience.

A refreshing tea made with sweet pear and rock sugar, offering a delicate balance of sweetness.

Canned soda offers a selection of carbonated beverages such as Coke, Diet Coke, Sprite, and possibly others, served in a can for convenience.

Sweet and creamy Thai iced tea with a hint of spices.

Sweet and creamy Thai iced tea with a hint of spice, served in a large 24oz portion.

Choice of Wang Lao Ji or Jia Duo Bao herbal tea. Refreshing, herbal-infused, and revitalizing beverages. Traditional Chinese remedy for health and wellness.

Fluffy and perfectly cooked white rice.

Steaming hot and spicy broth with tender beef slices. Flavorful and satisfying.

Steaming hot and spicy broth with fish fillets. Flavorful and satisfying.

Made with Himalayan salt based sauce. Tender, juicy hand-shredded chicken infused with savory salt seasoning. (Cilantro, purple sweet onion, red chili, garlic and peanut)

Wok fire stir-fried beef with bell peppers, onions, carrot, garlic and serrano pepper. Tender slices of beef cooked with a kick of heat, perfect for spice lovers.

Wok fire stir-fried pork belly with bell peppers, onions, carrot, garlic and serrano pepper. Tender slices of beef cooked with a kick of heat, perfect for spice lovers.

Imitation crab and cream cheese encased in a crispy wonton, served in a set of four pieces.

Fiery and bold flavors of Szechuan cuisine. Crispy tofu tossed in a spicy and aromatic dry sauce with a numbing kick. A flavorful and satisfying vegetarian option.

Steaming hot and spicy broth with tender beef tripe slices. Flavorful and satisfying.

Tender beef slices stir-fried with spicy rattan peppers, typically includes a blend of aromatic spices and seasonings to enhance the bold flavors.

Spicy beef tripe in spicy soup, with Rattan peppers for a flavorful and aromatic experience.

Spicy, tender beef tripe in szechwan spicy broth with numbing heat. aromatic, flavorful, and hearty. perfect for spice lovers seeking a satisfying meal.

Tender fish fillet in spicy rattan pepper soup for a flavorful, aromatic dish. Tangy, savory, and spicy. Perfect for spice lovers seeking a unique seafood experience.

Spicy